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Từ điển Oxford Learners Wordfinder Dictionary
afters
a dish served as the last course of a meal • Syn: dessert, sweet • Hypernyms: course • Hyponyms: ambrosia, baked Alaska, blancmange, charlotte, compote, fruit compote, dumpling, flan, frozen dessert, junket, mousse, pavlova, peach melba, whip, pudding, pud, syllabub, sillabub, tiramisu, zabaglione, sabayon, mold, mould
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