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Từ điển WordNet v3.1 - WordNet Dictionary
egg white 
the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water - she separated the whites from the yolks of several eggs • Syn: white, albumen, ovalbumin • Hypernyms: ingredient, fixings • Part Holonyms: egg, eggs
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